Born To Serve
Raised on a farm in Marshall County, WV, Patrick Fisher grew up surrounded by the sights and sounds of the Mason Dixon. Patrick is a combat veteran of the war in Afghanistan. After proudly serving 6 years in the United States Army he enrolled in West Liberty University College of Business and created Mason Dixon Barbecue Company. Since 2013, Patrick has been smoking his own brand barbecue featuring his homemade Mason Dixon barbecue sauce.
Mason Dixon Barbecue Co. offers full service catering for events large and small. A delicious barbecue meal is the perfect savory compliment to any event.
Owner and Chief Pitmaster
U.S. Army combat veteran owned and operated, Mason Dixon Barbecue Company is a new brand of barbecue respecting the old smoking tradition. The unique flavor profile will have your taste buds screaming for more; sweet with a little heat. Check out the online general store or contact Patrick about catering opportunities that are sure to satisfy.